Got a party on the calendar? Or maybe you just want a snack so good it makes you want to dance in the kitchen? Either way, this Buffalo Chicken Dip has got your back.
It’s the perfect balance of heat and creaminess, with bold flavors that’ll have everyone reaching for seconds (and thirds). So, grab your favorite dippers and let’s make some magic!
Note: This is an overview. See recipe card below this post for ingredient quantities and full instructions.
Shred your chicken. Use pre-cooked chicken or quickly poach some for shredding.
Mix the base. In a mixing bowl, combine softened cream cheese, buffalo sauce, and ranch dressing until smooth and creamy.
Add the goodies. Fold in shredded chicken, shredded cheddar cheese, and mozzarella.
Bake it to perfection. Transfer to a baking dish and bake until bubbly and golden on top.
Serve and enjoy. Serve hot with tortilla chips, celery sticks, or even toasted baguette slices.
This Buffalo Chicken Dip is a creamy, cheesy, spicy masterpiece that’s sure to be the MVP of any gathering. It combines the rich flavors of tender chicken, tangy buffalo sauce, and melty cheese in a one-dish wonder that’s as easy to make as it is delicious. Perfect for game day, potlucks, or any time you need a dish that says, “I’m here to party!”
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
These values are approximate and may vary depending on the specific ingredients and brands used. Always check your ingredient labels for precise nutrition details.